Saturday, December 13, 2014

Andy's Rice Pilaf

Andy's Rice Pilaf

1 can chicken broth
1 can green beans
1 small can mushrooms
2 boneless chicken breasts
1 cup rice
optional salt

Pour 1 cup of rice into skillet

Pour in 1 can chicken broth, and drain the liquid from the rest of the cans.

Cut chicken breast into small cubes and place in skillet.

Pour in Green Beans & Mushrooms

Set skillet to 400 degrees for 15 minutes, or until all water is evaporated.

Salt to taste.

Ready to serve

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